Beet Vodka!

“Alcohol is good at extracting flavor from things. Vodka is meant to be consumed neat and cold with pickled things, smoked meats (like salmon!) and in simple cocktails (like a martini).

— Robb Jones, Meteor Bar

DIFFICULTY: EASY
TIME: 10 MIN + 3 DAYS
GLASSWARE: N/A

Recipe:

• 1 Bottle Du Nord Craft Spirits L’Etoile Vodka
  or Far North Spirits Syva Vodka

• At Least 2 Beets, Rough Chopped
  (Or Scrap From Juiced Beets)

• 1 Tbsp. Peppercorns

INSTRUCTIONS:

Combine ingredients in a mason jar & shake. Store at room temperature for at least 3 days, shaking periodically. Strain & put back into the bottle. Store in the freezer. Enjoy neat with some slices of cucumber and smoked salmon, or make a simple cocktail.

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Weekly Good Acre CSA cocktail recipes brought to you by Far North Spirits and the bartenders of Meteor: “Old Ass Bar, Good Ass Hot Dogs and Stuff.”