A citrusy craft-brewed IPA punches up the brightness on a traditional tequila-grapefruit refresher.
A two-ingredient cocktail...one of which is beer... that's both potent and potable for Memorial Day fun.
A biscuity IPA combines with aged rum to make this deeply complex summertime coupe.
A unique blend of Minnesota-made rye whiskey, pear, and hard apple cider make this cocktail one of a kind.
Ice cubes made from hoppy beer contribute to the fresh, bright flavor of this bourbon highball.
A light, bright beer and tropical juices go into this alternative to a mimosa.